Tasting Menu
TASTING MENU
A new experience every week
Every week, L’Olivo presents a tasting experience designed to celebrate seasonal ingredients, local flavours and carefully selected wine pairings.
EVERY FRIDAY
Tasting Evening Friday, 02 October 2026
A tasting journey
THE MENU
Food served all day
Tuscan Carabaccia
Traditional Tuscan onion soup, homemade bread crostino, Mediterranean anchovies and burrata
Ricciola Fish Cannelloni
Seafood velouté, spicy tomato sauce and aromatic herbs
Local Fish Stew
with herb-crusted potatoes
Bread Pudding
Vanilla cream and apples
The tasting menu includes:
Mineral water
Coffee
€55.00 per person
For information and reservations: 0585 246550
The menu is available by reservation. Dishes may be subject to change according to ingredient availability.
